Open Book

A healthy meal.

Ingredients:

Old fashioned Oatmeal 1 cup

Moong dal (pesara pappu) 1cup

Water 3 to 4 cups

Black pepper (miriyalu) 2 to 3 table spoons

Jeera 2 to 3 table spoons

Salt to taste

Preparation:

Add water to oatmeal, moong dal and cook it in a pressure cooker.

Sauté black pepper and jeera with little oil and make it into a powder

Add that powder and salt to the cooked oatmeal and dal.

It is done. Amount of water can be changed depends on your tatse on the texture of the final product - dry or porridge type. I prefer the latter one.

I enjoy this dish with Pachhi pulusu and potato curry (antae mari oil fry kadhu, just regular curry). I can add that recipe (my recipe of aloo curry) too if anyone wishes to know.

Recipe By Sarada Aunty..